F&B Service Trainee - Molinos de Duero - Accor

    Accor
    Accor Molinos de Duero

    hace 4 días

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    Descripción

    At SO/ Sotogrande Spa & Golf Resort, we honor the essence of style, design, gastronomy, and golf on Andalusia's coast. Surrounded by green hills and valleys with Mediterranean views, our unique resort has recovered the warm spirit and essence of the old Cortijo de Santa María de la Higuera, transforming it into a serene haven where families and friends celebrate life together, enjoy each other's company, and live a healthy, contemporary lifestyle.

    We are the preferred destination on the Costa del Sol for golf enthusiasts, boasting a privileged location amidst the 7 best golf courses in Europe.

    Our resort features 152 rooms, including 36 suites, exceptional facilities such as:

    • 3 outdoor pools
    • Private gardens
    • Kid''s Club
    • 3,500 sqm spa and fitness center
    • Luminous event spaces with stunning views

    Our culinary offerings comprise 5 restaurants & bars, serving traditional Andalusian flavors with a renewed vision and signature cocktails.

    Would you like to join our team as a student intern?

    This is an excellent opportunity to work at a 5-star resort in Sotogrande and develop your skills.

    We are seeking an intern to assist in our Service department (F&B Service), performing service-related tasks and daily activities.

    Key requirements:

    • Driver''s license
    • Training related to the position
    • Possibility to establish an agreement with your school or university
    • English Advanced
    • Knowledge of Spanish will be positively valued
    • Responsible, proactive, positive attitude, and willingness to work in a team
    • Great attention to details

    What will you do?

    • Support in the qualified, autonomous, and responsible execution of food and beverage service and sales, from order-taking to delivery
    • Present the menu, answer questions, and make suggestions about food and service to restaurant customers
    • Serve drinks, light meals, and snacks to customers seated at bar or cocktail tables
    • Support in setting up, serving, and dismantling furniture and other items for buffets and events
    • Properly prepare both the

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