beca food - Madrid, España - SPRIM GLOBAL PARTNERS SL

Descripción

2.Candidate's Profile and Experience


EDUCATION:
Scientific Degree (examples): Agrifood engineer, Veterinary, Food technology, Nutrition etc. Masters Degree with a focus on Quality, Food Safety, Food regualtion, etc...


LANGUAGES:

Full proficiency in English French or SpanishAny other language appreciatedReporting to SPRIM Scientific Excellence Platform Manager and Director, the Food & Nutritionist Consultant is a salaried, full-time consultant who developes projects for the food Industry.1.

Responsibilities and Function-Develop SEP projects maninly for Food Industry clients-Strong dedication to food regulation related projects in the field Multi-language labelling projects-Supporting Sprim ́s clients on food regulation changes, anticipating new regulatory status, providing scientific and regulatory watch-Work within an international team and with SPRIM offices around Europe