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Cocinero - Malaga, España - Anantara

Anantara

Empresa verificada

Malaga, España

hace 4 semanas

Publicado por:

Isabel García

beBee Recruiter

Descripción

de la empresa

Everyday life is filled with opportunities to seek the exceptional, encounter the new and widen our horizons.

For our worldly guests, a stay at Anantara is just one more chapter in a lifetime of travel and exploration.

And we intend to make it an extraordinary one.

The Anantara experience was born in 2001 with our first luxury property in Thailand's historic seaside retreat of Hua Hin.

From that day forward, we expanded throughout the world to beaches and private islands, countryside retreats, desert sands, heritage wonders and cosmopolitan cities.

Today's portfolio spans Asia, the Indian Ocean, the Middle East, Africa and Europe.

Our thoughtfully designed luxury hotels and resorts provide windows into the genuine modern character of each destination.

Inside and outside each property, travellers engage with the places, people and stories that make the destination like nowhere else in the world.

Guests curate a lifetime of memories through personal experiences, as Anantara opens doors and enables journeys of adventure and indulgence.

Descripción del empleo

Always maintaining a clean kitchen and food storage areas.
Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
Be flexible and respond to client needs and food preferences as necessary.
Adhere to all Occupational Health and Safety regulations and Safe Food Handling/Health Unit regulations.
Adhere to all relevant dexterra and hospital policies and procedures.
Manage inventory.
Maintain accurate, signed records of meals served.

Requisitos: