beBee background
Profesionales
>
Madrid
Carla Gattegno

Carla Gattegno

Pastry Chef

Restaurantes / Servicios de Alimentación

Madrid, Madrid

Social


Acerca de Carla Gattegno:

My name is Carla, I am 28 years old, I was born in London from French parents and grew up in Spain. This different cultures that have surrounded me brought me a great open-mindedness as well as the curiosity towards the outside world.

I have been workig as a Pastry Chef for 4 years, almost in Michelin starred restaurants in Spain. . These prestigious establishments brought me discipline, perfectionism, and a great sense of responsibility. The work of creation and the possibility of materializing ideas is constantly stimulating me.

 I have moved to France one year ago to enrich myself with their know-how in traditional pastry. I am currently living between Annecy and Geneva. I woud like to work in Geneva as it is a city that resembles me: both at the crossroads of many cultures and internationally-oriented.

 

 

 

 

 

 

 

 

 

 

 

Experiencia

GRIMPEURS CYCLIST HOUSE - ANNECY

PATISSERIE CAPUCINE - SAINT JEAN DE SIXT

EL INVERNADERO RODRIGO DE LA CALLE - MADRID

PASTELERÍA HOFMANN - BARCELONA

ATEMPO JORDI CRUZ - GIRONA

DOLÇ PAR YANN DUYTSCHE - SANT CUGAT DEL VALLÈS

Educación

PASTRY DIPLOMA - ESPAI SUCRE 

MATERIAL AND TEXTURE DESIGNER BACHELOR - EEAM

CINEMATIC AND SCENIC ARTS LICENCE - UNIVERSITY PAUL VALERY

LITERATURE AND PHILOSOPHY HS DIPLOMA - LYCÉE FRANCAIS DE BARCELONE

Profesionales del mismo sector Restaurantes / Servicios de Alimentación que Carla Gattegno

Profesionales de diferentes sectores cerca de Madrid, Madrid

Otros usuarios que se llaman Carla

Trabajos cerca de Madrid, Madrid

  • Pastelero/a DiverXO

    hace 3 semanas

    Univer❌⭕️ Madrid

    Elaborar y presentar platos dulces de la oferta gastronómica. · Proactividad · Capacidad de resolución · Tiempo bajo presión · ...

  • Sous Chef

    hace 2 semanas

    Hively Hospitality Madrid

    Será el segundo hotel de la marca Urban Hive tras Urban Hive Milano y nace para convertirse en un nuevo referente lifestyle en la capital. · Experiencia previa como Sous Chef o Junior Sous Chef en restaurantes de volumen hoteles lifestyle o proyectos gastronómicos contemporáneos ...

  • Jefe/a de partida

    hace 1 semana

    Hively Hospitality Madrid, Madrid provincia

    Buscamos un/a Chef de Partie para liderar una de las partidas de cocina del restaurante GINA Madrid. · ...