Bart Bart

Veteran Restaurant Owner with hands-on experience in all areas of restaurant operations. Excellent communication, organizational and conflict resolution skills. Proven history of raising profits through maximized productivity and customer satisfaction.

Experienced Restaurant Manager bringing demonstrated success in developing and motivating strong restaurant teams. Keeps all
areas clean and sanitized while managing inventory and preventing waste. Positive and upbeat with customers and team members alike.

Driven leader with strong problem-solving and customer service skills. Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols. Hardworking and passionate job seeker with strong organizational skills. Ready to help team achieve company goals.

June 2005 - June 2023
Catering & Restaurant - 4 Seasons - Owner, Szczecin, Poland

Master of Economics, Business Administration Zachodniopomorska Szkoła Biznesu W Szczecinie, Szczecin, Poland

May 2005